Open French Skillets are used for cooking omelets, pancakes, quesadillas, Saut?ing vegetables, searing meats, fish and poultry. The skillet's sloped side allow food to slide out easily and the nonstick surface makes clean-up effortless.

Circulon's "Hi-Low" is most durable nonstick technology avalible. The "Hi-Low" grooves protect the nonstick ensuring that it will last longer than any other nonstick system. Only a small portion of the "Hi" area is exposed to the everyday wear and tear of cooking. The "Low" area remains untouched, giving perfect cooking performance and easy cleaning every time

• "Hi-Low" Nonstick surface allow for fat free cooking and easy cleanup
  
• The TOTAL® Ti Titanium composite Hi-Low release system exclusive to Circulon witch combine Hi-Low wave techology, with the most advanced non-stick formula
  
• Safety-grip phenolic (heat-resistant plastic) handles stay cool on the stovetop and are oven safe to 350 °F
  
• Thick aluminium core base provides fast, even heat distribution - suitable for induction stoves
  
• The TOTAL® Food Release System is lab teasted and proven to be the #1 nonstick system available